| Product Number | TS467418 |
| Strain Number | TBRC 2919 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Bensingtonia yamatoana |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 16378 <---- S. Jindamorakot <---- JCM 6857 <---- T. Nakase NB-226 |
| Isolated From | Leaf (Lyonia neziki) - dead leaf |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 18 |
| Minimum Temperature for Growth | 22 |
| Literature |
| Product Number | TS467418 |
| Strain Number | TBRC 2919 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Bensingtonia yamatoana |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 16378 <---- S. Jindamorakot <---- JCM 6857 <---- T. Nakase NB-226 |
| Isolated From | Leaf (Lyonia neziki) - dead leaf |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 18 |
| Minimum Temperature for Growth | 22 |
| Literature |