| Product Number | TS467608 |
| Strain Number | MUCL 27799 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia toletana |
| Organism Type | Yeast |
| History of Deposit | H.J. Phaff (as Pichia xylosa Phaff et al.) -> S. Windisch -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | Drosophila miranda |
| Geographic Origin | America, United States, California |
| Nomenclatural status of the strain | Type of Pichia xylosa Phaff et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Phaff H.J., M.W. Miller and M. Shifrine, Leeuwenhoek ned. Tijdschr., 22: 159, 1956 |
| Product Number | TS467608 |
| Strain Number | MUCL 27799 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia toletana |
| Organism Type | Yeast |
| History of Deposit | H.J. Phaff (as Pichia xylosa Phaff et al.) -> S. Windisch -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | Drosophila miranda |
| Geographic Origin | America, United States, California |
| Nomenclatural status of the strain | Type of Pichia xylosa Phaff et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Phaff H.J., M.W. Miller and M. Shifrine, Leeuwenhoek ned. Tijdschr., 22: 159, 1956 |