Sinobaca qinghaiensis
Sinobaca qinghaiensis
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货期:
编号:TS467633
品牌:Testobio
| Product Number | TS467633 |
| Strain Number | CPCC 100089 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Sinobaca qinghaiensis |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC←Yunnan Institute of Microbiology |
| Date of Isolation | 2008-12-22 |
| Isolated From | saline soil |
| Geographic Origin | Qinghai,China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Sinococcus qinghaiensis gen. nov., sp. nov., a novel member of the order Bacillales from a saline soil in China Int J Syst Evol Microbiol 56(6), 1189-1192, 2006 |
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| Product Number | TS467633 |
| Strain Number | CPCC 100089 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Sinobaca qinghaiensis |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC←Yunnan Institute of Microbiology |
| Date of Isolation | 2008-12-22 |
| Isolated From | saline soil |
| Geographic Origin | Qinghai,China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Sinococcus qinghaiensis gen. nov., sp. nov., a novel member of the order Bacillales from a saline soil in China Int J Syst Evol Microbiol 56(6), 1189-1192, 2006 |
