| Product Number | TS467722 |
| Strain Number | CPCC 202819 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Streptomyces roseoalbus |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC←Yunnan Institute of Microbiology |
| Date of Isolation | 2008-12-22 |
| Isolated From | soil |
| Geographic Origin | Yunnan,China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Streptomyces roseoalbus sp. nov., an actinomycete isolated from soil in Yunnan, China Antonie Van Leeuwenhoek. 2005 Apr;87(3):189-94 |
| Product Number | TS467722 |
| Strain Number | CPCC 202819 |
| WDCM number of Culture Collection | 955 |
| Organism Name | Streptomyces roseoalbus |
| Organism Type | Bacteria |
| History of Deposit | ←Institute of Medicinal Biotechnology,CAMS & PUMC←Yunnan Institute of Microbiology |
| Date of Isolation | 2008-12-22 |
| Isolated From | soil |
| Geographic Origin | Yunnan,China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Streptomyces roseoalbus sp. nov., an actinomycete isolated from soil in Yunnan, China Antonie Van Leeuwenhoek. 2005 Apr;87(3):189-94 |