| Product Number | TS467777 |
| Strain Number | NBRC 15852 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Laceyella sacchari |
| Organism Type | Bacteria |
| History of Deposit | IFO 15852 <-- DSM 43354 <-- T. Cross, CUB 808 <-- CBS 319.66 <-- A. Hennsen |
| Date of Isolation | |
| Isolated From | Sheep manure |
| Geographic Origin | Finland |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467777 |
| Strain Number | NBRC 15852 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Laceyella sacchari |
| Organism Type | Bacteria |
| History of Deposit | IFO 15852 <-- DSM 43354 <-- T. Cross, CUB 808 <-- CBS 319.66 <-- A. Hennsen |
| Date of Isolation | |
| Isolated From | Sheep manure |
| Geographic Origin | Finland |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |