Lacticaseibacillus paracasei
Lacticaseibacillus paracasei
规格:
货期:
编号:TS467838
品牌:Testobio
| Product Number | TS467838 |
| Strain Number | LMG 13719 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Lacticaseibacillus paracasei |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Patarata L., Universidade de Trás-os-Montes e Alto Douro |
| Date of Isolation | 01/01/1984 |
| Isolated From | young red table wine |
| Geographic Origin | Portugal |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS467838 |
| Strain Number | LMG 13719 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Lacticaseibacillus paracasei |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Patarata L., Universidade de Trás-os-Montes e Alto Douro |
| Date of Isolation | 01/01/1984 |
| Isolated From | young red table wine |
| Geographic Origin | Portugal |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
