| Product Number | TS467981 |
| Strain Number | LMG 21543 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ramlibacter tataouinensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2002, Heulin T., CEA - Centre de Cadarache, DEVM/LEMIR <- T.Heulin and M.Barakat |
| Date of Isolation | 01/01/1999 |
| Isolated From | sub-desert soil |
| Geographic Origin | Tataouine Tunisia |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467981 |
| Strain Number | LMG 21543 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Ramlibacter tataouinensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2002, Heulin T., CEA - Centre de Cadarache, DEVM/LEMIR <- T.Heulin and M.Barakat |
| Date of Isolation | 01/01/1999 |
| Isolated From | sub-desert soil |
| Geographic Origin | Tataouine Tunisia |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |