| Product Number | TS468373 |
| Strain Number | BGIV GA6 |
| WDCM number of Culture Collection | 962 |
| Organism Name | Rhizophagus |
| Organism Type | Fungi |
| History of Deposit | Silvani V.A., Pérgola M., Fracchia S. (isolators), IBBEA, FCEN, UBA |
| Date of Isolation | 2006-12-09 |
| Isolated From | roots from trap culture |
| Geographic Origin | Salta, Argentina |
| Nomenclatural status of the strain | no |
| Optimum Temperature for Growth | 25 ℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | www.bgiv.com.ar |
| Product Number | TS468373 |
| Strain Number | BGIV GA6 |
| WDCM number of Culture Collection | 962 |
| Organism Name | Rhizophagus |
| Organism Type | Fungi |
| History of Deposit | Silvani V.A., Pérgola M., Fracchia S. (isolators), IBBEA, FCEN, UBA |
| Date of Isolation | 2006-12-09 |
| Isolated From | roots from trap culture |
| Geographic Origin | Salta, Argentina |
| Nomenclatural status of the strain | no |
| Optimum Temperature for Growth | 25 ℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | www.bgiv.com.ar |