| Product Number | TS468842 |
| Strain Number | TBRC 288 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Gluconobacter cerinus |
| Organism Type | Bacteria |
| History of Deposit | <---- BCC 12339 <---- IFO, IFO 3267 <---- IFO (K. Kondo, 39) |
| Isolated From | Fruit (Prunus sp.) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | 30 |
| Minimum Temperature for Growth | 30 |
| Literature |
| Product Number | TS468842 |
| Strain Number | TBRC 288 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Gluconobacter cerinus |
| Organism Type | Bacteria |
| History of Deposit | <---- BCC 12339 <---- IFO, IFO 3267 <---- IFO (K. Kondo, 39) |
| Isolated From | Fruit (Prunus sp.) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | 30 |
| Minimum Temperature for Growth | 30 |
| Literature |