| Product Number | TS468891 |
| Strain Number | DSM 9295 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Tissierella sp. |
| Organism Type | Bacteria |
| History of Deposit | <- J. Wiegel, Univ. of Georgia, Athens, USA; JW/IU-YU1 <- I. Utkin and J. Wiegel |
| Date of Isolation | |
| Isolated From | methanogenic sediment |
| Geographic Origin | USA, Georgia, Athens, Sandy Creek Nature Park |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS468891 |
| Strain Number | DSM 9295 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Tissierella sp. |
| Organism Type | Bacteria |
| History of Deposit | <- J. Wiegel, Univ. of Georgia, Athens, USA; JW/IU-YU1 <- I. Utkin and J. Wiegel |
| Date of Isolation | |
| Isolated From | methanogenic sediment |
| Geographic Origin | USA, Georgia, Athens, Sandy Creek Nature Park |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |