Laetiporus sulphureus
Laetiporus sulphureus
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货期:
编号:TS469051
品牌:Testobio
| Product Number | TS469051 |
| Strain Number | MUCL 8890 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Laetiporus sulphureus |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert (as Polyporus sulphureus Bulliard : Fries) -> 1966, MUCL |
| Date of Isolation | |
| Isolated From | trunk, Taxus baccata |
| Geographic Origin | Europe, Belgium, Heverlee, Arenberg Park |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ota Y., Hattori T., Banik M., Hagedorn G., Sotome K., Tokuda S., Abe Y. Mycological Research 2009 |
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| Product Number | TS469051 |
| Strain Number | MUCL 8890 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Laetiporus sulphureus |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert (as Polyporus sulphureus Bulliard : Fries) -> 1966, MUCL |
| Date of Isolation | |
| Isolated From | trunk, Taxus baccata |
| Geographic Origin | Europe, Belgium, Heverlee, Arenberg Park |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ota Y., Hattori T., Banik M., Hagedorn G., Sotome K., Tokuda S., Abe Y. Mycological Research 2009 |
