| Product Number | TS469177 |
| Strain Number | DSM 21787 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Solimonas soli |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- D.-C. Yang, Kyung Hee University, Giheung-gu Yongin, South Korea |
| Date of Isolation | |
| Isolated From | soil of a ginseng field near Daejeon |
| Geographic Origin | South Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS469177 |
| Strain Number | DSM 21787 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Solimonas soli |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- D.-C. Yang, Kyung Hee University, Giheung-gu Yongin, South Korea |
| Date of Isolation | |
| Isolated From | soil of a ginseng field near Daejeon |
| Geographic Origin | South Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |