| Product Number | TS469217 |
| Strain Number | LMG 9907 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Arcobacter cryaerophilus |
| Organism Type | Bacteria |
| History of Deposit | <- 1990, Neill S., Vet. Research Lab Belfast (Campylobacter cryaerophila) |
| Date of Isolation | |
| Isolated From | aborted porcine foetus, eye |
| Geographic Origin | Northern Ireland United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS469217 |
| Strain Number | LMG 9907 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Arcobacter cryaerophilus |
| Organism Type | Bacteria |
| History of Deposit | <- 1990, Neill S., Vet. Research Lab Belfast (Campylobacter cryaerophila) |
| Date of Isolation | |
| Isolated From | aborted porcine foetus, eye |
| Geographic Origin | Northern Ireland United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |