| Product Number | TS469338 |
| Strain Number | LMG 28596 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingomonas aquatica |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Im Wan-Taek, Hankyoung National University, Department of Biotechnology |
| Date of Isolation | 01/06/2012 |
| Isolated From | mineral water |
| Geographic Origin | Daejeon Korea, Republic of |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS469338 |
| Strain Number | LMG 28596 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingomonas aquatica |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Im Wan-Taek, Hankyoung National University, Department of Biotechnology |
| Date of Isolation | 01/06/2012 |
| Isolated From | mineral water |
| Geographic Origin | Daejeon Korea, Republic of |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |