| Product Number | TS469471 |
| Strain Number | LMG 31325 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paenibacillus oryzisoli |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, JCM - Microbe Division, Riken BioResource Center <- 2014, X. Zhang ACCC |
| Date of Isolation | |
| Isolated From | rice, rhizoshpere soil |
| Geographic Origin | Qiyang County of Hunan Province China |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS469471 |
| Strain Number | LMG 31325 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paenibacillus oryzisoli |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, JCM - Microbe Division, Riken BioResource Center <- 2014, X. Zhang ACCC |
| Date of Isolation | |
| Isolated From | rice, rhizoshpere soil |
| Geographic Origin | Qiyang County of Hunan Province China |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |