Dekkera bruxellensis
Dekkera bruxellensis
规格:
货期:
编号:TS469487
品牌:Testobio
| Product Number | TS469487 |
| Strain Number | MUCL 27705 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Dekkera bruxellensis |
| Organism Type | Yeast |
| History of Deposit | J.P. van der Walt -> CBS -> F. Sand -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | Bantu beer brewering equipment |
| Geographic Origin | Africa, South Africa |
| Nomenclatural status of the strain | Neotype of Brettanomyces custersii Florenzano |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | van der Walt J.P. and J. Lodder (Sd.), The Yeasts, a taxonomic study, North-Holland Publ. Co., Amsterdam, 863-892, 1970 |
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| Product Number | TS469487 |
| Strain Number | MUCL 27705 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Dekkera bruxellensis |
| Organism Type | Yeast |
| History of Deposit | J.P. van der Walt -> CBS -> F. Sand -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | Bantu beer brewering equipment |
| Geographic Origin | Africa, South Africa |
| Nomenclatural status of the strain | Neotype of Brettanomyces custersii Florenzano |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | van der Walt J.P. and J. Lodder (Sd.), The Yeasts, a taxonomic study, North-Holland Publ. Co., Amsterdam, 863-892, 1970 |
