| Product Number | TS469814 |
| Strain Number | UCDFST 40-162 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Saccharomyces cerevisiae Meyen ex Hansen (1888) |
| Organism Type | Yeast |
| History of Deposit | L. Hohl, UC Berkeley <-- H. Ferre, Beaune-Arbois, France |
| Date of Isolation | 1940 |
| Isolated From | Chalon strain # 10. |
| Geographic Origin | Arbois, France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Zentrbl. Bakteriol. II Abteil.101: 65-78, 1939" |
| Product Number | TS469814 |
| Strain Number | UCDFST 40-162 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Saccharomyces cerevisiae Meyen ex Hansen (1888) |
| Organism Type | Yeast |
| History of Deposit | L. Hohl, UC Berkeley <-- H. Ferre, Beaune-Arbois, France |
| Date of Isolation | 1940 |
| Isolated From | Chalon strain # 10. |
| Geographic Origin | Arbois, France |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Zentrbl. Bakteriol. II Abteil.101: 65-78, 1939" |