| Product Number | TS469919 |
| Strain Number | LMG 27393 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bradyrhizobium retamae |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Peix Alvaro, IRNASA-CSIC <- R.Chahbourne <- K. Guerrouj |
| Date of Isolation | |
| Isolated From | Retama monosperma, root nodules |
| Geographic Origin | Saidia Morocco |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS469919 |
| Strain Number | LMG 27393 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bradyrhizobium retamae |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Peix Alvaro, IRNASA-CSIC <- R.Chahbourne <- K. Guerrouj |
| Date of Isolation | |
| Isolated From | Retama monosperma, root nodules |
| Geographic Origin | Saidia Morocco |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |