| Product Number | TS470026 |
| Strain Number | DSM 21887 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Propionibacterium acidifaciens |
| Organism Type | Bacteria |
| History of Deposit | <- J. Downes <- W. Wade, Kings College London, United Kingdom; C3M-31 |
| Date of Isolation | |
| Isolated From | human oral cavity from middle depth of carious lesion |
| Geographic Origin | United Kingdom, London |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 35 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS470026 |
| Strain Number | DSM 21887 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Propionibacterium acidifaciens |
| Organism Type | Bacteria |
| History of Deposit | <- J. Downes <- W. Wade, Kings College London, United Kingdom; C3M-31 |
| Date of Isolation | |
| Isolated From | human oral cavity from middle depth of carious lesion |
| Geographic Origin | United Kingdom, London |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 35 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |