Shinella yambaruensis
Shinella yambaruensis
规格:
货期:
编号:TS470119
品牌:Testobio
| Product Number | TS470119 |
| Strain Number | DSM 18801 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Shinella yambaruensis |
| Organism Type | Bacteria |
| History of Deposit | <- T. Matsui, Center of Molecular Biosciences, University of the Ryukyus; MS-4 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Japan, Okinawa main island, Yambaru area, Ryukyu Archipelago |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS470119 |
| Strain Number | DSM 18801 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Shinella yambaruensis |
| Organism Type | Bacteria |
| History of Deposit | <- T. Matsui, Center of Molecular Biosciences, University of the Ryukyus; MS-4 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Japan, Okinawa main island, Yambaru area, Ryukyu Archipelago |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
