| Product Number | TS470287 |
| Strain Number | NBRC 102523 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Herbaspirillum rubrisubalbicans |
| Organism Type | Bacteria |
| History of Deposit | IAM 14976 <-- DSM 9440 <-- A.C. Hayward <-- LMG 2286 <-- NCPPB 1027 |
| Date of Isolation | |
| Isolated From | Sugar cane |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS470287 |
| Strain Number | NBRC 102523 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Herbaspirillum rubrisubalbicans |
| Organism Type | Bacteria |
| History of Deposit | IAM 14976 <-- DSM 9440 <-- A.C. Hayward <-- LMG 2286 <-- NCPPB 1027 |
| Date of Isolation | |
| Isolated From | Sugar cane |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |