| Product Number | TS471223 |
| Strain Number | CIP 110735 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter pittii |
| Organism Type | Bacteria |
| History of Deposit | 2019, P. Courvalin, Inst. Pasteur, Paris, France: strain BM4145 |
| Date of Isolation | 1984-01-01 |
| Isolated From | Urine sample |
| Geographic Origin | CrÈteil, France |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS471223 |
| Strain Number | CIP 110735 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter pittii |
| Organism Type | Bacteria |
| History of Deposit | 2019, P. Courvalin, Inst. Pasteur, Paris, France: strain BM4145 |
| Date of Isolation | 1984-01-01 |
| Isolated From | Urine sample |
| Geographic Origin | CrÈteil, France |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |