| Product Number | TS471226 |
| Strain Number | MUCL 30429 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Cryptococcus macerans |
| Organism Type | Yeast |
| History of Deposit | P. S. Frederiksen -> K.T. Wieringa -> 1954, CBS -> 1989, MUCL |
| Date of Isolation | |
| Isolated From | dew-retted flax straw |
| Geographic Origin | Europe, Denmark |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS471226 |
| Strain Number | MUCL 30429 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Cryptococcus macerans |
| Organism Type | Yeast |
| History of Deposit | P. S. Frederiksen -> K.T. Wieringa -> 1954, CBS -> 1989, MUCL |
| Date of Isolation | |
| Isolated From | dew-retted flax straw |
| Geographic Origin | Europe, Denmark |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |