| Product Number | TS471251 |
| Strain Number | MUCL 43533 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Amylosporus campbellii |
| Organism Type | Fungi |
| History of Deposit | 2001, C. Decock and S. Herrera Figueroa -> 2001, HAC -> 2001, MUCL |
| Date of Isolation | |
| Isolated From | dead palm, Roystonea regia |
| Geographic Origin | America, Cuba, Ciudad de La Habana, Municipio Boyeros, Instituto de Ecología y Sistemática |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS471251 |
| Strain Number | MUCL 43533 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Amylosporus campbellii |
| Organism Type | Fungi |
| History of Deposit | 2001, C. Decock and S. Herrera Figueroa -> 2001, HAC -> 2001, MUCL |
| Date of Isolation | |
| Isolated From | dead palm, Roystonea regia |
| Geographic Origin | America, Cuba, Ciudad de La Habana, Municipio Boyeros, Instituto de Ecología y Sistemática |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |