| Product Number | TS471969 |
| Strain Number | DSM 22211 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Yaniella soli |
| Organism Type | Bacteria |
| History of Deposit | <- S.-K. Tang and Y.-G. Chen, YIM; JSM 070026 <- Y.-G. Chen and Q.-H. Chen |
| Date of Isolation | |
| Isolated From | Forest soil |
| Geographic Origin | China, Hunan Province |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS471969 |
| Strain Number | DSM 22211 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Yaniella soli |
| Organism Type | Bacteria |
| History of Deposit | <- S.-K. Tang and Y.-G. Chen, YIM; JSM 070026 <- Y.-G. Chen and Q.-H. Chen |
| Date of Isolation | |
| Isolated From | Forest soil |
| Geographic Origin | China, Hunan Province |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |