Escherichia coli O104:H4
Escherichia coli O104:H4
规格:
货期:
编号:TS472061
品牌:Testobio
| Product Number | TS472061 |
| Strain Number | CIP 110355 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Escherichia coli O104:H4 |
| Organism Type | Bacteria |
| History of Deposit | 2015, NBRC <- BCC <- P. Rattanawaree, Thailand: strain NB446 |
| Date of Isolation | 2008-08-01 |
| Isolated From | Fermented fish, Pla-jom |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS472061 |
| Strain Number | CIP 110355 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Escherichia coli O104:H4 |
| Organism Type | Bacteria |
| History of Deposit | 2015, NBRC <- BCC <- P. Rattanawaree, Thailand: strain NB446 |
| Date of Isolation | 2008-08-01 |
| Isolated From | Fermented fish, Pla-jom |
| Geographic Origin | Thailand |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
