| Product Number | TS472178 |
| Strain Number | CCMM B737 |
| WDCM number of Culture Collection | 883 |
| Organism Name | Enterococcus hirae |
| Organism Type | Bacteria |
| History of Deposit | <-2011,BCCM,LMG <-1996, L.Devriese UGent - Fac. Diergeneeskunde Belgium |
| Date of Isolation | |
| Isolated From | chicken |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS472178 |
| Strain Number | CCMM B737 |
| WDCM number of Culture Collection | 883 |
| Organism Name | Enterococcus hirae |
| Organism Type | Bacteria |
| History of Deposit | <-2011,BCCM,LMG <-1996, L.Devriese UGent - Fac. Diergeneeskunde Belgium |
| Date of Isolation | |
| Isolated From | chicken |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |