| Product Number | TS472636 |
| Strain Number | NBRC 100341 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kribbella sandramycini |
| Organism Type | Bacteria |
| History of Deposit | JCM 10340 <-- KCTC 9609 <-- ATCC 39419 <-- Bristol-Myers Co. (C-49,009) |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Mexico |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS472636 |
| Strain Number | NBRC 100341 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kribbella sandramycini |
| Organism Type | Bacteria |
| History of Deposit | JCM 10340 <-- KCTC 9609 <-- ATCC 39419 <-- Bristol-Myers Co. (C-49,009) |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Mexico |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |