| Product Number | TS472730 |
| Strain Number | DSM 19345 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Tepidamorphus gemmatus |
| Organism Type | Bacteria |
| History of Deposit | <- M. da Costa, Univ. Coimbra, Portugal; CB-27A <- L. Albuquerque |
| Date of Isolation | |
| Isolated From | runoff of a hot spring |
| Geographic Origin | Portugal, Azores, Island of S茫o Miguel, Furnas, Caldeira daBarrela |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 50 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | List of new names and new combinations previously effectively, but not validly, published. International Journal of Systematic and Evolutionary Microbiology, Vol 60, Page 1477-1479, 2010 |
| Product Number | TS472730 |
| Strain Number | DSM 19345 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Tepidamorphus gemmatus |
| Organism Type | Bacteria |
| History of Deposit | <- M. da Costa, Univ. Coimbra, Portugal; CB-27A <- L. Albuquerque |
| Date of Isolation | |
| Isolated From | runoff of a hot spring |
| Geographic Origin | Portugal, Azores, Island of S茫o Miguel, Furnas, Caldeira daBarrela |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 50 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | List of new names and new combinations previously effectively, but not validly, published. International Journal of Systematic and Evolutionary Microbiology, Vol 60, Page 1477-1479, 2010 |