| Product Number | TS472934 |
| Strain Number | NBRC 100250 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Flavobacterium psychrophilum |
| Organism Type | Bacteria |
| History of Deposit | IAM 14308 <-- NCIMB 1947 <-- G.L. Bullock, 3068 <-- E.J. Ordal |
| Date of Isolation | |
| Isolated From | Kidney of a coho salmon |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 17 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS472934 |
| Strain Number | NBRC 100250 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Flavobacterium psychrophilum |
| Organism Type | Bacteria |
| History of Deposit | IAM 14308 <-- NCIMB 1947 <-- G.L. Bullock, 3068 <-- E.J. Ordal |
| Date of Isolation | |
| Isolated From | Kidney of a coho salmon |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 17 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |