| Product Number | TS473141 |
| Strain Number | MUCL 27859 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida multigemmis |
| Organism Type | Yeast |
| History of Deposit | R.W.M. Buhagiar -> DSM (as Torulopsis multisgemmis Buhagiar) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | fruit, Rubus idaeus |
| Geographic Origin | Europe, United Kingdom |
| Nomenclatural status of the strain | Type of Torulopsis multisgemmis Buhagiar |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Yarrow D. and S.A. Meyer, Berkhout nom. cons, Int. J. Syst. Bacteriol., 28, 611-615, 1978 |
| Product Number | TS473141 |
| Strain Number | MUCL 27859 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida multigemmis |
| Organism Type | Yeast |
| History of Deposit | R.W.M. Buhagiar -> DSM (as Torulopsis multisgemmis Buhagiar) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | fruit, Rubus idaeus |
| Geographic Origin | Europe, United Kingdom |
| Nomenclatural status of the strain | Type of Torulopsis multisgemmis Buhagiar |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Yarrow D. and S.A. Meyer, Berkhout nom. cons, Int. J. Syst. Bacteriol., 28, 611-615, 1978 |