Escherichia albertii
Escherichia albertii
规格:
货期:
编号:TS473324
品牌:Testobio
| Product Number | TS473324 |
| Strain Number | CCM 7160 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Escherichia albertii |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2004 <– LMG <– G. Huys <– M.J. Albert |
| Date of Isolation | |
| Isolated From | Stool, diarrhoeal child |
| Geographic Origin | Bangladesh |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Huys, G., Cnockaert, M., Janda, J.M., Swings, J. (2003): Escherichia albertii sp. nov., a diarrhoeagenic species isolated from stool specimens of Bangladeshi children. Int. J. Syst. Evol. Microbiol., 53, pp. 807-810 |
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| Product Number | TS473324 |
| Strain Number | CCM 7160 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Escherichia albertii |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2004 <– LMG <– G. Huys <– M.J. Albert |
| Date of Isolation | |
| Isolated From | Stool, diarrhoeal child |
| Geographic Origin | Bangladesh |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Huys, G., Cnockaert, M., Janda, J.M., Swings, J. (2003): Escherichia albertii sp. nov., a diarrhoeagenic species isolated from stool specimens of Bangladeshi children. Int. J. Syst. Evol. Microbiol., 53, pp. 807-810 |
