| Product Number | TS473341 |
| Strain Number | MUCL 52387 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia norvegensis |
| Organism Type | Yeast |
| History of Deposit | ... -> E. Dietrichson (EP 317C) -> 1953, CBS -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | sputum |
| Geographic Origin | Europe, Norway |
| Nomenclatural status of the strain | Type of Candida norvegensis van Uden & H.R. Buckley |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS473341 |
| Strain Number | MUCL 52387 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia norvegensis |
| Organism Type | Yeast |
| History of Deposit | ... -> E. Dietrichson (EP 317C) -> 1953, CBS -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | sputum |
| Geographic Origin | Europe, Norway |
| Nomenclatural status of the strain | Type of Candida norvegensis van Uden & H.R. Buckley |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |