| Product Number | TS473658 |
| Strain Number | DSM 21424 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Loktanella pyoseonensis |
| Organism Type | Bacteria |
| History of Deposit | <- S. D. Lee, Jeju National Univ., Rep. of Korea; JJM85 <- Y. G. Moon |
| Date of Isolation | |
| Isolated From | sea sand |
| Geographic Origin | Republic of Korea, Jeju, Pyoseon Beach |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS473658 |
| Strain Number | DSM 21424 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Loktanella pyoseonensis |
| Organism Type | Bacteria |
| History of Deposit | <- S. D. Lee, Jeju National Univ., Rep. of Korea; JJM85 <- Y. G. Moon |
| Date of Isolation | |
| Isolated From | sea sand |
| Geographic Origin | Republic of Korea, Jeju, Pyoseon Beach |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |