| Product Number | TS473670 |
| Strain Number | NBRC 14891 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces laeteviolaceus |
| Organism Type | Bacteria |
| History of Deposit | IFO 14891 <-- JCM 4875 <-- KCC S-0875 <-- N. Muto <-- R. Shinobu, 760 |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS473670 |
| Strain Number | NBRC 14891 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces laeteviolaceus |
| Organism Type | Bacteria |
| History of Deposit | IFO 14891 <-- JCM 4875 <-- KCC S-0875 <-- N. Muto <-- R. Shinobu, 760 |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |