Glycomyces lechevalierae
Glycomyces lechevalierae
规格:
货期:
编号:TS473901
品牌:Testobio
| Product Number | TS473901 |
| Strain Number | NBRC 107746 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Glycomyces lechevalierae |
| Organism Type | Bacteria |
| History of Deposit | NRRL B-16149 <-- M. P. Lechevalier <-- IMRU (LLR-37B-118) <-- DSM 44724 |
| Date of Isolation | |
| Isolated From | Soil from a corn field |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS473901 |
| Strain Number | NBRC 107746 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Glycomyces lechevalierae |
| Organism Type | Bacteria |
| History of Deposit | NRRL B-16149 <-- M. P. Lechevalier <-- IMRU (LLR-37B-118) <-- DSM 44724 |
| Date of Isolation | |
| Isolated From | Soil from a corn field |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
