| Product Number | TS474133 |
| Strain Number | CCM 4724 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Escherichia coli |
| Organism Type | Bacteria |
| History of Deposit | <– H. Lhotová, 1998, NRL CEM, 1998 <– M. Bielaszewská |
| Date of Isolation | |
| Isolated From | Stool |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS474133 |
| Strain Number | CCM 4724 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Escherichia coli |
| Organism Type | Bacteria |
| History of Deposit | <– H. Lhotová, 1998, NRL CEM, 1998 <– M. Bielaszewská |
| Date of Isolation | |
| Isolated From | Stool |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |