Kurtzmanomyces tardus
Kurtzmanomyces tardus
规格:
货期:
编号:TS474333
品牌:Testobio
| Product Number | TS474333 |
| Strain Number | MUCL 38921 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kurtzmanomyces tardus |
| Organism Type | Yeast |
| History of Deposit | ... -> I. Spencer-Martin -> H. Prillinger (HB 268) -> 1994, MUCL |
| Date of Isolation | |
| Isolated From | contaminated demineralized water |
| Geographic Origin | Europe, Portugal |
| Nomenclatural status of the strain | Type of Kurtzmanomyces tardus Giménez-Jurado & van Uden |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS474333 |
| Strain Number | MUCL 38921 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kurtzmanomyces tardus |
| Organism Type | Yeast |
| History of Deposit | ... -> I. Spencer-Martin -> H. Prillinger (HB 268) -> 1994, MUCL |
| Date of Isolation | |
| Isolated From | contaminated demineralized water |
| Geographic Origin | Europe, Portugal |
| Nomenclatural status of the strain | Type of Kurtzmanomyces tardus Giménez-Jurado & van Uden |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
