Aspergillus sojae
Aspergillus sojae
规格:
货期:
编号:TS474394
品牌:Testobio
| Product Number | TS474394 |
| Strain Number | NBRC 33085 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Aspergillus sojae |
| Organism Type | Fungi |
| History of Deposit | IFO 33085 <-- Kikkoman Co. (Y. Hanya) <-- NISL 1909 |
| Date of Isolation | |
| Isolated From | Seed koji of soy sauce |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS474394 |
| Strain Number | NBRC 33085 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Aspergillus sojae |
| Organism Type | Fungi |
| History of Deposit | IFO 33085 <-- Kikkoman Co. (Y. Hanya) <-- NISL 1909 |
| Date of Isolation | |
| Isolated From | Seed koji of soy sauce |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
