| Product Number | TS475224 |
| Strain Number | NBRC 104150 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Actinomadura napierensis |
| Organism Type | Bacteria |
| History of Deposit | JCM 13850 <-- P.R. Meyers, B60 <-- DSM 44846 <-- M. le Roes |
| Date of Isolation | |
| Isolated From | Cultivated soil |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS475224 |
| Strain Number | NBRC 104150 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Actinomadura napierensis |
| Organism Type | Bacteria |
| History of Deposit | JCM 13850 <-- P.R. Meyers, B60 <-- DSM 44846 <-- M. le Roes |
| Date of Isolation | |
| Isolated From | Cultivated soil |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |