| Product Number | TS475886 |
| Strain Number | DSM 45568 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Dietzia timorensis |
| Organism Type | Bacteria |
| History of Deposit | <- NBRC <- K. Ando (NITE) and Y. Widyastuti(LIPI); ID05-A0528 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Indonesia, Kupang, West Timor |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS475886 |
| Strain Number | DSM 45568 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Dietzia timorensis |
| Organism Type | Bacteria |
| History of Deposit | <- NBRC <- K. Ando (NITE) and Y. Widyastuti(LIPI); ID05-A0528 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Indonesia, Kupang, West Timor |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |