| Product Number | TS475972 |
| Strain Number | CCM 7553 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Streptococcus criceti |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2008 <– M. Baele, University Gent, 2002 |
| Date of Isolation | |
| Isolated From | Porcine nose, piglet 6 weeks of age |
| Geographic Origin | Belgium, farm 4 |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS475972 |
| Strain Number | CCM 7553 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Streptococcus criceti |
| Organism Type | Bacteria |
| History of Deposit | <– CCUG, 2008 <– M. Baele, University Gent, 2002 |
| Date of Isolation | |
| Isolated From | Porcine nose, piglet 6 weeks of age |
| Geographic Origin | Belgium, farm 4 |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |