| Product Number | TS476105 |
| Strain Number | DSM 17806 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Phytobacter diazotrophicus |
| Organism Type | Bacteria |
| History of Deposit | <- Z. Tan; LS 8 (Pantoea sp.) <- Zhang et al. |
| Date of Isolation | |
| Isolated From | wild rice (Oryza rufipogon) |
| Geographic Origin | China, Lingshui country, Guangdong province |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS476105 |
| Strain Number | DSM 17806 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Phytobacter diazotrophicus |
| Organism Type | Bacteria |
| History of Deposit | <- Z. Tan; LS 8 (Pantoea sp.) <- Zhang et al. |
| Date of Isolation | |
| Isolated From | wild rice (Oryza rufipogon) |
| Geographic Origin | China, Lingshui country, Guangdong province |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |