Haloferax mediterranei
Haloferax mediterranei
规格:
货期:
编号:TS476269
品牌:Testobio
| Product Number | TS476269 |
| Strain Number | CCM 3361 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Haloferax mediterranei |
| Organism Type | Archaea |
| History of Deposit | <– F. Rodriguez-Valera, 1978, (Halobacterium volcanii) |
| Date of Isolation | |
| Isolated From | Salt pond |
| Geographic Origin | Spain, Alicante |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1987): Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 23. International Journal of Systematic Bacteriology, 37, pp. 179-180 Rodriguez-Valera, F., Juez, G., Kushner, D.J. (1983): Halobacterium mediterranei spec. nov., a new carbohydrate-utilizing extreme halophile. Systematic and Applied Microbiology, 4, pp. 369-381 |
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| Product Number | TS476269 |
| Strain Number | CCM 3361 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Haloferax mediterranei |
| Organism Type | Archaea |
| History of Deposit | <– F. Rodriguez-Valera, 1978, (Halobacterium volcanii) |
| Date of Isolation | |
| Isolated From | Salt pond |
| Geographic Origin | Spain, Alicante |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1987): Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 23. International Journal of Systematic Bacteriology, 37, pp. 179-180 Rodriguez-Valera, F., Juez, G., Kushner, D.J. (1983): Halobacterium mediterranei spec. nov., a new carbohydrate-utilizing extreme halophile. Systematic and Applied Microbiology, 4, pp. 369-381 |
