| Product Number | TS476291 |
| Strain Number | DSM 23866 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Azovibrio restrictus |
| Organism Type | Bacteria |
| History of Deposit | <- LMG <- B. Reinhold-Hurek, Univ. Bremen, Germany |
| Date of Isolation | |
| Isolated From | Kallar grass, surface-sterilized roots |
| Geographic Origin | Pakistan, Punjab |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS476291 |
| Strain Number | DSM 23866 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Azovibrio restrictus |
| Organism Type | Bacteria |
| History of Deposit | <- LMG <- B. Reinhold-Hurek, Univ. Bremen, Germany |
| Date of Isolation | |
| Isolated From | Kallar grass, surface-sterilized roots |
| Geographic Origin | Pakistan, Punjab |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |