| Product Number | TS476670 |
| Strain Number | NBRC 102606 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Marinobacterium georgiense |
| Organism Type | Bacteria |
| History of Deposit | IAM 15212 <-- CIP 105236 <-- Georgia Univ. (J.M. Gonzales, KW-40) |
| Date of Isolation | |
| Isolated From | Coastal seawater |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS476670 |
| Strain Number | NBRC 102606 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Marinobacterium georgiense |
| Organism Type | Bacteria |
| History of Deposit | IAM 15212 <-- CIP 105236 <-- Georgia Univ. (J.M. Gonzales, KW-40) |
| Date of Isolation | |
| Isolated From | Coastal seawater |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |