| Product Number | TS477558 |
| Strain Number | MUCL 30398 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Cryptococcus laurentii |
| Organism Type | Yeast |
| History of Deposit | ... -> H. Kufferath -> 1927, CBS -> 1989, MUCL |
| Date of Isolation | |
| Isolated From | malaffou palm wine |
| Geographic Origin | Africa, Congo |
| Nomenclatural status of the strain | Type of Torula laurentii Kufferath |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS477558 |
| Strain Number | MUCL 30398 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Cryptococcus laurentii |
| Organism Type | Yeast |
| History of Deposit | ... -> H. Kufferath -> 1927, CBS -> 1989, MUCL |
| Date of Isolation | |
| Isolated From | malaffou palm wine |
| Geographic Origin | Africa, Congo |
| Nomenclatural status of the strain | Type of Torula laurentii Kufferath |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |