| Product Number | TS477671 |
| Strain Number | NBRC 102600 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Yokenella regensburgei |
| Organism Type | Bacteria |
| History of Deposit | R. Sakazaki, 725-83 <-- F. Haas, DC-1 <-- JCM 2403 |
| Date of Isolation | |
| Isolated From | Intestinal flora of insect |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS477671 |
| Strain Number | NBRC 102600 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Yokenella regensburgei |
| Organism Type | Bacteria |
| History of Deposit | R. Sakazaki, 725-83 <-- F. Haas, DC-1 <-- JCM 2403 |
| Date of Isolation | |
| Isolated From | Intestinal flora of insect |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |