| Product Number | TS477806 |
| Strain Number | NBRC 10721 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Cyberlindnera japonica |
| Organism Type | Yeast |
| History of Deposit | IFO 10721 <-- CBS 7209 <-- C.P. Kurtzman, NRRL YB-2750 |
| Date of Isolation | |
| Isolated From | Frass |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS477806 |
| Strain Number | NBRC 10721 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Cyberlindnera japonica |
| Organism Type | Yeast |
| History of Deposit | IFO 10721 <-- CBS 7209 <-- C.P. Kurtzman, NRRL YB-2750 |
| Date of Isolation | |
| Isolated From | Frass |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |