Ogataea minuta
Ogataea minuta
规格:
货期:
编号:TS477827
品牌:Testobio
| Product Number | TS477827 |
| Strain Number | MUCL 29976 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Ogataea minuta |
| Organism Type | Yeast |
| History of Deposit | ... -> T. Oki -> A. Ozaki (1) -> CBS -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | rotten flower, Rhododendron indicum |
| Geographic Origin | Asia, Japan |
| Nomenclatural status of the strain | Type of Candida methanolovescens (Oki & Kouno) S. A. Meyer & Yarrow |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Meyer S.A. and D. Yarrow, Int. Fl. Syst. Bact. 28 (4): 613, 1978; Oki T. and K. Kouno J. gen. appl. Microbiol. 1972 18 (4) 301 |
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| Product Number | TS477827 |
| Strain Number | MUCL 29976 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Ogataea minuta |
| Organism Type | Yeast |
| History of Deposit | ... -> T. Oki -> A. Ozaki (1) -> CBS -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | rotten flower, Rhododendron indicum |
| Geographic Origin | Asia, Japan |
| Nomenclatural status of the strain | Type of Candida methanolovescens (Oki & Kouno) S. A. Meyer & Yarrow |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Meyer S.A. and D. Yarrow, Int. Fl. Syst. Bact. 28 (4): 613, 1978; Oki T. and K. Kouno J. gen. appl. Microbiol. 1972 18 (4) 301 |
